Have started harvesting some items from my garden...salad greens, herbs, a few strawberries (in addition to local native strawberries), and picked my first summer squash. Love using fresh ingredients from my garden at work!!
My husband, Bill and I own Acorns Bakery & Cafe in needham, ma. We strive to make good high quality REAL food.
I've been baking forever...started with my german grandmother teaching me to make brownies standing on her kitchen stool..eventually attended Johnson & wales...worked at ritz carlton, philadelphia, bay tower room, boston, etc.
We've owned the bakery for 11 years!!!!
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